We love to cook for you!
The desire to provide you as much information as possible about eating right, motivated us to calculate the kilo-calories for all products from our menu!
Semolina is bolted. The greeneries is washed and chopped.
The margarine is ground with the whisk, the eggs and the salt is added. It is mixed continuously, gradually adding the semolina. From this composition are portioned the dumplings with a spoon and they are boiled in hot water. While boiling they are sprinkled with cold water. After boiling they are introduced in the soup saucepan.
